Simple Way to Prepare Award-winning Harvest Stuffed Pork
by Christopher Stanley
Harvest Stuffed Pork
Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, harvest stuffed pork. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Harvest Stuffed Pork is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Harvest Stuffed Pork is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have harvest stuffed pork using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Harvest Stuffed Pork:
Make ready 6 each Boneless pork chops, medium-thick cut
Make ready 1 large Apple, peeled cored and diced
Get 1 cup Diced onion
Prepare 3 clove Garlic, minced
Prepare 1/4 cup Fresh sage, minced
Make ready 4 oz Raw spinach (by weight) sliced
Get 1 as needed Salt & pepper
Get 1/2 cup Dried cranberries
Instructions to make Harvest Stuffed Pork:
Butterfly the pork chops and set aside.
In a sauce pan, add a couple tablespoons of olive oil or butter.
Saute the onion and apple until softened.
Add the sage and garlic, cook another 2 minutes.
Add the spinach and cook until completely wilted.
Add the dried cranberries and season with salt & pepper.
Place about 1/4-1/3 cup stuffing into each pork chop. Fold over or roll each chop, enclosing the stuffing inside.
Season the outside of the chops with salt & pepper. Sear the chops in a hot skillet until golden brown on all sides. About 4 minutes per side.
Place chops into a preheated 400 oven for 20-30 minutes depending on the thickness of the chop.
Let pork rest 10 minutes before serving.
So that is going to wrap it up with this special food harvest stuffed pork recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!