Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pork tonkatsu. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pork Tonkatsu is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pork Tonkatsu is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have pork tonkatsu using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Tonkatsu:
- Take Boneless pork chops
- Take White pepper
- Prepare Eggs
- Prepare Salt
- Prepare McCormick Tonkatsu Coating
- Prepare Cooking Oil
Steps to make Pork Tonkatsu:
- Season pork chops with salt and pepper
- Beat the eggs and season it with salt and white pepper
- Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
- Fry the pork chops in medium heat
- Serve with the tonkatsu sauce on the side
So that is going to wrap this up with this exceptional food pork tonkatsu recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
