Recipe of Homemade Baked apple cinnamon pork chops

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked apple cinnamon pork chops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked apple cinnamon pork chops is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Baked apple cinnamon pork chops is something that I’ve loved my whole life. They are nice and they look wonderful.

So for my pork contribution to the e-cookbook, I decided to make this Apple Cinnamon Pork Chops recipe. Apple cinnamon pork chops are one of my favorite dishes. I often have apple sauce with my chops and this seems to capture the best of both worlds. Lay pork chops on a baking sheet, lightly coat with olive oil, then thyme, and sea salt and pepper to your liking.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked apple cinnamon pork chops using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked apple cinnamon pork chops:

1. Make ready 4 pork chops
2. Make ready 8 apples
3. Get 3 cup brown sugar
4. Prepare 1/4 cup cinnamon
5. Get 1/2 cup butter
6. Make ready 2 cup apple juice
7. Get 1 dash salt and pepper
8. Prepare 1 dash garlic salt

Warm flavors like sage and cinnamon play up the contrast between the juicy porkchops and caramelized apples. My Children have asked to have this for. Apple Cinnamon Pork Chops with fresh rosemary, brown sugar and cinnamon apples served on a bed of fluffy, mashed sweet potatoes. Why You Will Love This Apple Cinnamon Pork Chops Recipe Rub both sides of the pork chops with sage; season with salt and pepper, to taste.

Steps to make Baked apple cinnamon pork chops:

1. Brown pork chops in a skillet with a drizzle of olive oil over medium heat, about 2 minutes on each side. Remove from heat and set aside.
2. Slice, core and peel the apples and arrange them along the bottom of a casserole dish, big enough for all of the pork chops to fit over the apples.
3. Sprinkle the Brown sugar and cinnamon evenly over all of the apples, then dollop the butter over all.
4. season the pork chops however you'd like, then arrange them evenly over the apples.
5. Pour apple juice all over the pork chops and apple's.
6. Cover and bake for 1 hour at 350°F.

Apple Cinnamon Pork Chops with fresh rosemary, brown sugar and cinnamon apples served on a bed of fluffy, mashed sweet potatoes. Why You Will Love This Apple Cinnamon Pork Chops Recipe Rub both sides of the pork chops with sage; season with salt and pepper, to taste. Thick boneless pork chops are browned and then baked with sliced apples, cinnamon, and brown sugar. This dish is fabulous with rice or potatoes and a salad. It's a very easy recipe to fix any night of the week, and the apples and cinnamon add flavor and texture to the chops.

So that is going to wrap it up with this exceptional food baked apple cinnamon pork chops recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!