18/11/2020 04:09

Simple Way to Prepare Homemade ~* Baked Pepper Jackin' Pork Chops *~

by Lloyd Henderson

~* Baked Pepper Jackin' Pork Chops *~
~* Baked Pepper Jackin' Pork Chops *~

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ~* baked pepper jackin' pork chops *~. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Are you looking for a pork chop recipe for your Ninja Foodi, Instant Pot or Crock Pot Express? Our Electric Pressure Cooker Pepper Jack Pork Chops Recipe is a super easy one pot dinner that everyone loves! Note: We use referral links to products we love. Pork chops stuffed with sautéed spinach and onions along with Sargento® Sliced Reduced Sodium Pepper Jack Cheese are a delicious meal option anytime.

~* Baked Pepper Jackin' Pork Chops *~ is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. ~* Baked Pepper Jackin' Pork Chops *~ is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ~* baked pepper jackin' pork chops *~ using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make ~* Baked Pepper Jackin' Pork Chops *~:
  1. Make ready 2 Pork Chops
  2. Take 2 slice Pepper Jack Cheese
  3. Get 10 Saltine Crackers (Crushed finely)
  4. Prepare 1 1/2 cup Pamesan Cheese
  5. Make ready 2 tbsp Cream Cheese
  6. Take 2 tbsp Butter
  7. Get 1 cup grated parmesan cheese
  8. Take 1 1/2 cup cream cheese
  9. Take 1 tbsp paprika

Melt-in-your-mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce. BEWARE: put the tinfoil wrapped pork in a baking dish! The recipe didn't say to do so. I put them on my oven rack the oil leaked out and started a fire.

Instructions to make ~* Baked Pepper Jackin' Pork Chops *~:
  1. Take your thawed pork chop pieces and paint them with cream cheese. Sprinkle with salt & pepper and season salt.
  2. Put together crushed saltines, parmesan cheese and set aside.
  3. Cover your "cream-cheesed" chops with your crumb mix. Set them in a pre-foiled pan then cover each piece with a slice of spicey pepper jack cheese. Pour 2 tbsp of melted butter over chops. Cook in your oven at 375°F for 25 minutes. Use a meat thermometer for thicker cuts to be sure it's cooked all the way through!

The recipe didn't say to do so. I put them on my oven rack the oil leaked out and started a fire. My favorite baked pork chops recipe — easy to make, nice and juicy, and easy to customize with your favorite seasonings. Typically, bone-in pork chops are thicker than those with the bone removed. A thin pork chop is difficult to cook perfectly with this method, because of the hard sear you give both sides before it goes in the oven.

So that’s going to wrap this up for this exceptional food ~* baked pepper jackin' pork chops *~ recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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