01/11/2020 16:18

Easiest Way to Make Any-night-of-the-week Cornbread and Pork Casserole

by Eugene Hunt

Cornbread and Pork Casserole
Cornbread and Pork Casserole

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cornbread and pork casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cornbread and Pork Casserole is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cornbread and Pork Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cornbread and Pork Casserole:
  1. Make ready 1-1/4 pound ground pork
  2. Get Chili———
  3. Prepare 1 small onion diced
  4. Take 1 teaspoon ground cumin
  5. Prepare 1 teaspoon granulated garlic powder
  6. Get 1 teaspoon ground paprika
  7. Take 1/2 teaspoon celery salt
  8. Make ready 1/2 teaspoon salt
  9. Make ready 15 ounce can of field peas
  10. Take 15 ounce can of tomato soup
  11. Take 1/2 cup milk
  12. Take Cornbread————–
  13. Make ready 3 cups self-rising cornbread mix
  14. Take 1/2 cup milk
  15. Take 1/2 teaspoon salt
  16. Make ready 1 teaspoon granulated garlic powder
  17. Get 2 teaspoon ground paprika
  18. Prepare 3 large organic duck eggs
  19. Prepare 1 tablespoon sugar
  20. Take 1/3 cup vegetable oil
  21. Make ready Layers————-
  22. Prepare 3 cups shredded cheddar cheese
  23. Take 15 ounce can Heinz vegetarian beans
  24. Get Toppings———–
  25. Get To taste pickled jalapeño peppers
  26. Prepare To taste sour cream
Instructions to make Cornbread and Pork Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the pork and onions with the chili spices listed and brown.
  3. Add the field peas sauté for 7 minutes
  4. Add the tomato soup and milk
  5. Cook 10 minutes
  6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
  7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
  8. Add all the chili
  9. Add half the cheese
  10. Add the vegetarian beans
  11. Add the rest of the dough on top
  12. Add the remaining paprika and cheese
  13. Bake for 45 minutes to an hour
  14. Serve with toppings I hope you enjoy!!!!

So that’s going to wrap it up with this exceptional food cornbread and pork casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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