Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, use a pressure cooker - simmered chicken and pork with tomatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook use a pressure cooker - simmered chicken and pork with tomatoes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Get Chicken thighs
- Prepare Onion
- Make ready Brussels sprouts
- Take Shimeji mushrooms
- Prepare ○Canned tomato
- Make ready to 2 ○Soup stock cube
- Prepare ○Salt and pepper
- Get ○Black pepper, bassil if you have
- Prepare ○Water
Instructions to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Cut the chicken into pieces and cook until browned. Slice the onion and cook.
- Add the brussels sprouts, shimeji mushrooms, and the ○ ingredients. Cook for 10 minutes in the pressure cooker.
- Leave it until the pressure drops. Adjust the seasonings and it's done.
- This is with chicken wings and a large amount of cabbage.
So that’s going to wrap this up with this special food use a pressure cooker - simmered chicken and pork with tomatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
