Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork chow mein for 1. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pork chow mein for 1 is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pork chow mein for 1 is something that I’ve loved my entire life.
A very tasty and easy recipe using left over pork roast. Learn How to Make Celery Pork Chow Mein - American Style. This is a popular dish sold at our restaurant! Alternatively, top with a handful of ready-made Put the pork fillet on a board and, using a sharp knife, carefully trim off as much excess fat and sinew as possible.
To get started with this particular recipe, we have to prepare a few components. You can cook pork chow mein for 1 using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork chow mein for 1:
- Make ready 1 pork loin chop cut into strips
- Take 2 tsp five spice
- Make ready 75 g medium egg noodles
- Take 1 tsp light soy sauce
- Get 1 tbsp olive oil
- Get 1/2 red pepper sliced thinly
- Prepare 75 g bean sprouts
- Get 1 spring onion sliced lengthways
- Take Salt and pepper to season
In Chinese, "mein" means noodles, chow means stir-fried. So in English, we can call this recipe pork stir-fried noodles. The best noodles to use are hand-made noodles. Not only are they fresher, but you get the satisfaction of having made something from scratch.
Steps to make Pork chow mein for 1:
- Cook the noodles, drain and rinse under cold water. Drizzle with a splash of olive oil and toss to prevent the noodles sticking together
- Place the pork slices in a bowl add the soy sauce, five spice and mix
- Heat the wok on high and stir fry the meat until cooked
- Add the red pepper and stir fry for 1min, then add the bean sprouts and spring onion and stir fry for another 1 min
- Add the cooked noodle and stir for 30 seconds
- Serve and enjoy
The best noodles to use are hand-made noodles. Not only are they fresher, but you get the satisfaction of having made something from scratch. This quick Chinese chow mein recipe has a spicy kick and a nice crunch, thanks to fiery pork and shredded Napa cabbage. Spicy pork, fresh ginger and crunchy Napa cabbage come together in this easy chow mein recipe. Fry pork until brown, stir in bouillon,. boiling, stirring constantly.
So that’s going to wrap this up for this special food pork chow mein for 1 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
