Simple Way to Make Award-winning Sour Pork Roast Made with Black Vinegar

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sour pork roast made with black vinegar. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sour Pork Roast Made with Black Vinegar is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sour Pork Roast Made with Black Vinegar is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have sour pork roast made with black vinegar using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sour Pork Roast Made with Black Vinegar:

1. Make ready •Pork shoulder roast
2. Make ready •Salt, pepper, Shaoxing wine for the meat rub
3. Get ★Katakuriko
4. Take ◎Eggs
5. Get of each ◎ Katakuriko and regular flour
6. Make ready ▲Black vinegar
7. Make ready ▲Shaoxing wine
8. Take ▲Sugar
9. Take ▲Soy Sauce
10. Prepare ▲ Katakuriko slurry

Steps to make Sour Pork Roast Made with Black Vinegar:

1. Cut the meat as if making tonkatsu, cut shallow notches into one side, cut into large bite-sized pieces, and season with the salt, pepper, and Shaoxing wine.
2. Mix the ▲ sauce together. (This time I added yuzu jam paste, but I also sometimes enjoy with blueberry jam).
3. Bring ▲ to a boil, thicken with katakuriko, and evenly coat the meat in the mixture.
4. Bring ▲ to a boil, thicken with katakuriko, and evenly coat the meat in the mixture.
5. This time I actually received about 500 g of meat, but I usually sauté this with vegetables to save money.
6. The point where you think there is too much oil is actually the perfect amount. The rich flavor goes perfectly with rice. You can also make this with thinly sliced pork.

So that’s going to wrap this up for this exceptional food sour pork roast made with black vinegar recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!