How to Make Quick Baked Pork Chops and Stuffing

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked pork chops and stuffing. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Pork Chops and Stuffing is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Baked Pork Chops and Stuffing is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked pork chops and stuffing using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Pork Chops and Stuffing:

1. Prepare 2 tbsp Seasoning Salt
2. Make ready 2 tbsp Black Pepper
3. Make ready 2 tbsp Lemon Pepper
4. Take 2 tbsp Garlic Powder
5. Make ready 1 packages Family-size Boneless Thin Pork Chops
6. Make ready 2 packages Stuffing (I mix Savory Herb and Pork)

Steps to make Baked Pork Chops and Stuffing:

1. Pre-heat oven to 350.
2. Spray cooking spray on the bottom of you baking pan.
3. Place the pork chops in the pan and put the seasonings on top (you can use more or less than I stated. I'm not sure of the measurements because I just sprinkle it all over the chops.)
4. Place the pork chops in the oven.
5. I usually wait about five minutes and then make the stuffing as directed on the package.
6. Make sure the chops are close to being done, then place the stuffing on top of chops.
7. In 10-15 minutes depending on ovens, mine cooks fast, the stuffing should be crisp and the pork chops should be done.
8. Let cool and enjoy!!

So that’s going to wrap this up for this exceptional food baked pork chops and stuffing recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!