by Pauline Poole
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
When done right, these baked pork chops are fork-tender. Great comfort food for cold days! The cream of mushroom soup gravy is great on both the pork chops and mashed potatoes. The best way to bake pork chops for the most delicious results involves an unexpected trick—searing pork chops in a skillet before baking.
Baked pork chops is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Baked pork chops is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baked pork chops using 3 ingredients and 5 steps. Here is how you cook it.
In a small bowl mix together butter, rosemary, and garlic. In an oven safe skillet over medium-high heat, heat olive oil then add pork. These baked pork chops are the best oven baked pork chops ever! They are so easy to make, super juicy, and flavorful.
These baked pork chops are the best oven baked pork chops ever! They are so easy to make, super juicy, and flavorful. Turn these chops into a meal with a creamy cucumber salad and some smoky roast potatoes. Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs. Heat the oil in a medium skillet over medium-high heat.
So that’s going to wrap it up for this special food baked pork chops recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!