Recipe of Homemade Mexican-Baked Pork Chops

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mexican-baked pork chops. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mexican-Baked Pork Chops is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mexican-Baked Pork Chops is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican-Baked Pork Chops:

1. Get Mexican Baked Pork Chops
2. Prepare 4 boneless pork chops
3. Get 1 tbsp olive oil
4. Take 1 cup shredded cheddar cheese
5. Get 1 cup jalapeno bread crumbs
6. Get 1 tsp black pepper
7. Get 1 tbsp garlic powder
8. Take 1 tbsp chili powder
9. Take 1 tsp cayenne pepper

Instructions to make Mexican-Baked Pork Chops:

1. Preheat oven to 350°.
2. Line a pan with foil and spray with cooking spray.
3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
4. Spread the olive oil on a plate.
5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
6. Place the pork chops on the pan and bake for 40-45 minutes.
7. Ta-da! Enjoy :)

So that is going to wrap it up for this special food mexican-baked pork chops recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!