Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, championship bean dip. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Championship Bean Dip is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Championship Bean Dip is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook championship bean dip using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Championship Bean Dip:
- Get dip
- Make ready 1 can refried beans (16 oz.)
- Get 1 cup picante sauce/salsa
- Take 4 oz Monterey jack cheese (shredded)
- Get 4 oz cheddar cheese (shredded)
- Take 3/4 cup sour cream
- Prepare 3 oz cream cheese (softened)
- Get 1 tbsp chili powder(I used only 2teaspoons)
- Prepare 1/4 tsp ground cumin(I used 1/2 teaspoon, I love the flavor)
- Make ready serving
- Get 1 tortilla chips
- Take 1 chopped green onions (optional)
Instructions to make Championship Bean Dip:
- Mix all the dip ingredients. Add to a oiled crock pot and cook on high for 2 hours or until warmed through. It only took about 1 hour for mine.
- Serve with tortilla chips and green onions on top if you choose.
- This is the picante sauce I'm referring to in this recipe.It's not as chunky as salsa.Salsa will work fine if you can't find picante sauce.
- This makes about 41/2 cups.Hope You Enjoy!
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