Step-by-Step Guide to Prepare Any-night-of-the-week Iz's Baked Potato Bread
by Cynthia Nguyen
Iz's Baked Potato Bread
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, iz's baked potato bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Iz's Baked Potato Bread is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Iz's Baked Potato Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook iz's baked potato bread using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Iz's Baked Potato Bread:
Make ready 1 cup bread flour
Make ready 1/2 cup potato flakes
Make ready 1/4 cup bacon bits
Prepare 1/2 tsp ground black pepper - I LOVE pepper, you may want to cut that by half.
Take 3/4 tsp sea salt
Make ready 1/2 tsp instant yeast
Make ready 3 1/2 oz ice water - just shy 1/2 cup
Take 1 oz cheese - manchego or sharp cheddar
Instructions to make Iz's Baked Potato Bread:
Add all ingredients but water and cheese to a bowl
Mix ingredients together
Add water
Mix until incorporated, work on lightly floured table until smooth and a bit warmed. (The ice water is to give you enough time to work this dough without it getting too warm.)
Place back into bowl and cover.
Allow to double. About 2 hours.
Shape into peasant shape. It should resemble a baked potato. Place on a cormeal dusted pan. Cover with plastic wrap.
Preheat oven to 450°F
Allow to double again. About 90 minutes. Or when it holds a dimple when pressed with a finger. For a more realistic look wash with egg, simple syrup, or half & half. If you prefer not to, it will not affect the flavor, only the appearance. With a razor blade or sharp knife cut the length of the loaf.
Top with shredded cheese and bake for 20 - 30 minutes or more until hollow sounding when tapped on bottom or internal temperature reaches 180°F - 200°F.
Allow to cool.
So that’s going to wrap this up for this exceptional food iz's baked potato bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!