Recipe of Perfect Eggless chocolate cooker cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, eggless chocolate cooker cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggless chocolate cooker cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Eggless chocolate cooker cake is something that I have loved my whole life. They’re fine and they look fantastic.

Aren't we all fond of cookies and cakes ? In this simple recipe I have mixed them both to make a perfect and amazing chocolate cookie cake. Eggless chocolate cake - super soft, moist & delicious. This is a simplest eggless chocolate cake Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles.

To get started with this recipe, we have to prepare a few components. You can have eggless chocolate cooker cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggless chocolate cooker cake:

1. Make ready 200 gm Maida
2. Prepare 1/2 cup Butter
3. Prepare 100 gm Sugar powder
4. Take 200 gm Condensed milk
5. Make ready 50 gm Chocolate powder
6. Prepare 1 tsp Coffee powder
7. Get 200 gm Milk
8. Get 1 tsp Baking powder
9. Prepare 1/2 tsp Salt
10. Make ready 1 tsp Vanilla essence

Here is a wonderfully simple recipe for an eggless chocolate cake with three different icing choices. Eggless Chocolate Cake that is soft, moist and delicious. Can I make this eggless chocolate cake in a pressure cooker? Eggless chocolate cake is a vegetarian version of making a cake.

Steps to make Eggless chocolate cooker cake:

1. Put down all the ingredients on the table to prepare the cake batter. - - Grease the baking dish to be used to bake the cake.grease it from all the corners with the butter. - - Now sprinkle 1 tsp maida in to baking dish and spread it evenly in all the corners making a thin layer. - - Take maida to prepare batter.seive it and add salt.baking powder and soda to it.
2. In a separate bowl make a mixture by whisking butter and sugar 1 direction also add condensed milk and chocolate once the sugar gets dissolved in to the butter. - - Keep on pouring the maida mixture in to the batter and whisk it for 2-5 min.(remove all the lumps from the batter). - - Whisk the batter in one direction only.Batter to make cake is ready. - - While making cake in the cooker.the base of the cooker and the baking dish should not come in contact.
3. To prevent this,we spread one cup salt at the base of the cooker salt not only prevents the base of the dish to come in contact with each other but also maintaining the temp.inside the cooker. - - Keep the cooker on high flame for 2 min.after spreading salt in it to preheat it.Pour the cake batter in to the greased baking dish and place it inside the preheated cooker.
4. Close the lid of the cooker without putting the whistle.bake it for 4o min. open the lid and test the cake with the fork and knife
5. If the knife comes out clean.then your cake is completely baked. - - Let it cool down for a while and then take it out from the container by separating it from the corners with the help of knife.

Can I make this eggless chocolate cake in a pressure cooker? Eggless chocolate cake is a vegetarian version of making a cake. It is a basic chocolate sponge cake made without eggs. It is made without oven and the cooking vessel that I have used for baking this cake is a pressure cooker. There are many such cooker cake recipes or without oven cake.

So that is going to wrap this up with this exceptional food eggless chocolate cooker cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!