Recipe of Any-night-of-the-week Beef and broccoli stir fry stew #weeklyjikonichallenge

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, beef and broccoli stir fry stew #weeklyjikonichallenge. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef and broccoli is a classic Chinese-American dish, and one of my personal favorites. Remove from the pan and set aside. Heat another teaspoon of olive oil in the pan, then add the onion. Stir-frying is all about layering flavor.

Beef and broccoli stir fry stew #weeklyjikonichallenge is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef and broccoli stir fry stew #weeklyjikonichallenge is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook beef and broccoli stir fry stew #weeklyjikonichallenge using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef and broccoli stir fry stew

#weeklyjikonichallenge:

1. Make ready Beef and broccoli ingredients :
2. Make ready flank steak very thinly sliced into bite-sized strips
3. Get olive oil (or vegetable oil), divided
4. Make ready broccoli (cut into 6 cups of florets)
5. Get Stir fry sauce ingredients :
6. Make ready fresh ginger grated
7. Take garlic grated (from 3 cloves)
8. Prepare hot water
9. Take low sodium soy sauce
10. Make ready packed light brown sugar
11. Make ready corn starch
12. Make ready black pepper
13. Take sesame oil (i used olive- what i had)

I like to add ramen noodles, along with a homemade savory sauce, to make it. Tender beef & crunchy broccoli soaked in delicious garlicky ginger sauce. Try using a fattier cut such as beef stew meat. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant.

Steps to make Beef and broccoli stir fry stew

#weeklyjikonichallenge:

1. Combine all stir fry sauce ingredients in a bowl, stir well to dissolve the sugar, and set aside.
2. Place a large skillet over medium heat and add 1 Tbsp oil. Add broccoli florets and sauté 4-5 minutes, partially covered with lid, stirring or tossing several times until broccoli is bright green and crisp-tender then remove from pan
3. Increase heat to high heat and add 1 Tbsp oil. Add beef in a single layer and sauté 2 minutes per side or just until cooked through. Quickly pull out a piece to test for doneness.
4. Add the sauce, reduce heat to medium/low and simmer 3-4 minutes. It will thicken. Add broccoli and stir to combine. Stir in 1-2 Tbsp water to thin the sauce if desired. Serve over with rice/ugali/ chapati

Try using a fattier cut such as beef stew meat. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this easy-to-follow recipe. Cook the sauce & stir-fry everything together. This simple method yields tender beef, still crisp, healthy broccoli, and a rich sauce, combined into a.

So that is going to wrap this up with this special food beef and broccoli stir fry stew #weeklyjikonichallenge recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!