Recipe of Favorite Stir fry beef with snow peas

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, stir fry beef with snow peas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beef with snow peas stir fry- How to tenderize / velveting beef. Simple and Tender Chinese Beef and Vegetable Stir Fry Beef Tenderloin Stir Fry with Snow Peas. In fact, in most authentic Chinese beef stir frying dishes, we use tenderloin.

Stir fry beef with snow peas is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Stir fry beef with snow peas is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have stir fry beef with snow peas using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir fry beef with snow peas:

1. Take low sodium soy sauce
2. Get sherry or cooking Sherry
3. Take cornstarch
4. Take brown sugar
5. Prepare minced and peeled ginger
6. Take flank steak, fat trimmed and sliced very thin against the grain
7. Prepare peanut oil
8. Prepare fresh snow peas trimmed
9. Get scallions cut into .5 inch pieces
10. Take crushed red pepper
11. Get salt to taste
12. Get jasmine or long grain rice cooked

Lower heat and simmer until the sauce is thick and smooth. Sprinkle the salt over the snow peas while stir-frying. Add the beef back into the pan. Add the chicken broth, water or rice wine.

Instructions to make Stir fry beef with snow peas:

1. Mix together soy sauce, sherry, cornstarch, sugar and ginger. Add beef to a separate bowl and pour 1/3 of the liquid over the top. Toss beef and set aside.
2. Heat oil in a heavy skillet (iron is best) over high heat. Add peas and stir 45 seconds. Remove to a plate.
3. Allow skillet to get very hot again. Add half the meat leaving marinade in the bowl. Spread out meat and do not stir for a minute. Sprinkle half the scallions over the meat. Flip the meat and cook another 30 seconds. Remove to a clean plate.
4. Repeat with other half of the meat allowing skillet to get hot again first. After flipping add the first plate of meat, reserved liquid, red pepper, and peas. Stir over high heat 30 seconds then turn off heat. Add salt if needed. Serve immediately over rice.

Add the beef back into the pan. Add the chicken broth, water or rice wine. Stir for another minute to mix everything together. This beef stir fry is a great way to pack in those healthy veggies, plus it's super versatile. Add the snow peas, mushrooms and bean sprouts and fry for another minute.

So that’s going to wrap this up with this special food stir fry beef with snow peas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!