Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, keto - meatloaf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
KETO - Meatloaf is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. KETO - Meatloaf is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook keto - meatloaf using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make KETO - Meatloaf:
- Prepare ground Sirloin
- Take ground Lamb
- Prepare crushed Pork Rinds
- Prepare Dried Onion
- Take eggs
- Take Sugar Free Ketchup
- Take Worcestershire Sauce
- Take Parmesan Cheese
- Prepare Marjoram
- Make ready Pink Himalayan Salt
- Get Ground Black Pepper
Steps to make KETO - Meatloaf:
- Preheat oven to 360 degrees.
- Combine all meats, seasonings, eggs, and pork rinds and 2 tbsp Ketchup, hand mix to combine thoroughly.
- Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce.
- Bake for 60 minutes, removing every 20 to brush more ketchup and Worcestershire sauce.
- Remove, and let sit for 5 minutes.
- Bon appetit
So that is going to wrap it up for this special food keto - meatloaf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
