How to Make Perfect EGGLESS CAKE (in cooker)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, eggless cake (in cooker). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

EGGLESS CAKE (in cooker) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. EGGLESS CAKE (in cooker) is something that I have loved my whole life. They are fine and they look wonderful.

EGGLESS COOKER CAKE - Baking a cake at home is a source of ultimate joy. And you can absolutely make one even if you don't have an oven. Today we came up with the easy eggless Rava cake recipe in the cooker at home. Rava is called as Suji in Hindi, Semolina in English.

To get started with this recipe, we have to prepare a few ingredients. You can have eggless cake (in cooker) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make EGGLESS CAKE (in cooker):

1. Prepare 1/2 cup Maida
2. Prepare 1/2 teaspoon baking soda
3. Prepare 1/2 teaspoon baking powder
4. Get 1 cup Condensed milk
5. Make ready 1 tablespoon Vanilla essence
6. Make ready As needed Chocolate chips(optional)
7. Make ready As needed Whipped cream

Applesauce,mashed banana and yogurt are good alternatives for egg. moist chocolate cake recipe in cooker Who says you can't make cake without oven ??? you can make easily cakes in pressure cooker that too a crunchy exterior, soft and spongy from within. Eggless cakes are common as most of them do not prefer to use eggs as its quite difficult to use eggs as they give a raw smell if they are not baked well. Making eggless chocolate cake is not a difficult task and here I have even more simplified the procedure of making a cake by baking it in pressure cooker.

Instructions to make EGGLESS CAKE (in cooker):

1. Add maida, condensed milk,baking powder,baking soda,vanilla essence in a big mixing bowl.
2. While mixing, make the bed for cake of salt. Add salt (1bowl) in a cooker with removed whistle and rubber for about 10 minutes.
3. Put the butterpaper in the cake tin and pour the batter in the tin.
4. When the 10 minutes are over, put the stand in the cooker and place the cake tin with batter on top of the stand.
5. Bake till 30 minutes.
6. After 30 minutes, use a toothpick to check if the cake is not wet inside. If the cake is wet inside, the cake is not ready yet.
7. If ready, decorate it as you wish with chocolate chips, whipped cream and gems.

Eggless cakes are common as most of them do not prefer to use eggs as its quite difficult to use eggs as they give a raw smell if they are not baked well. Making eggless chocolate cake is not a difficult task and here I have even more simplified the procedure of making a cake by baking it in pressure cooker. In this Eggless Coconut Cake, I have used dessicated coconut, coconut milk and coconut oil to incorporate rich coconut flavor to the cake. Today, I tried this delicious Eggless Coconut Cake in Pressure Cooker and it turned out so yummy. The main uniqueness is its rich flavor of coconut.

So that is going to wrap this up with this exceptional food eggless cake (in cooker) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!