Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot chile verde. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crock Pot Chile Verde is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Crock Pot Chile Verde is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have crock pot chile verde using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Chile Verde:
- Get 6 jalepenos
- Get 5 tomatillos
- Take 1 can green salsa (big can)
- Take 1 clove garlic
- Prepare 1 cup green onions
- Get 6 lb pork stew meat
Steps to make Crock Pot Chile Verde:
- Season pork stew meat with basic seasoning. I used pepper, seasoning salt and garlic salt. Place in bottom of crock pot.
- Blend garlic, green onions, tomatillos, and jalepenos in blender. Add mixture over meat in crock pot.
- Add large can of green salsa over meat in crockpot. Stir everything together with big spoon. Make sure all meat is covered in blender mixture and green salsa.
- Add top to crockpot and cook on low for 8 hrs.
So that’s going to wrap it up for this special food crock pot chile verde recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
