Steps to Prepare Homemade Super Easy Beef and Broccoli Stir Fry
by Cornelia Holt
Super Easy Beef and Broccoli Stir Fry
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, super easy beef and broccoli stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Super Easy Beef and Broccoli Stir Fry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Super Easy Beef and Broccoli Stir Fry is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have super easy beef and broccoli stir fry using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Beef and Broccoli Stir Fry:
Make ready cornstarch, divided
Take water
Get beef broth
Take garlic powder
Get red chili paste or flakes
Take rib eye, sliced into strips
Get dark sesame oil, divided
Make ready lightly steamed broccoli florets
Prepare onion cut into wedges
Take scallions, sliced
Get garlic minced
Prepare canned bamboo shoots, drained
Take soy sauce, reduce sodium
Take brown sugar
Get peeled minced ginger, or 1 teaspoon ground ginger
Prepare toasted sesame seeds
Get cooked white rice
Instructions to make Super Easy Beef and Broccoli Stir Fry:
Mix 2 tablespoons cornstarch, 2 tablespoons water, garlic powder and chili paste until smooth and toss in sliced beef until coated
In a large skillet or wok, stir fry beef in a tablespoon of sesame oil on med high heat until desired doneness is nearly achieved, remove from skillet set aside
In the same skillet heat remaining sesame oil and stir fry onion and broccoli for 4-5 minutes, add garlic and bamboo shoots stir fry a minute longer
Add beef to skillet and warm through
In a bowl combine 1 tablespoon cornstarch, beef broth, soy sauce, brown sugar, ginger, scallions and toasted sesame seeds until combined. **reserve a little but of scallion and sesame seeds for garnish
Add mixture to skillet and stir until bubbly and thickened
Add more chili paste or flakes at the end to taste. Served over rice, garnish with a little scallion and sesame seeds
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