Recipe of Speedy Sour Cream Mashed Potatoes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sour cream mashed potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sour Cream Mashed Potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Sour Cream Mashed Potatoes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sour cream mashed potatoes using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sour Cream Mashed Potatoes:

1. Get 6 large baking potatoes
2. Take 1/2 tsp salt
3. Take 5 tbsp milk
4. Get 4 tbsp butter
5. Prepare 1/2 cup sour creme

Steps to make Sour Cream Mashed Potatoes:

1. Bring about 6 cups of water to a boil.
2. Peel skin off potatoes. Slice them into cube shape.
3. Add salt to water and bring potatoes to a rapid boil
4. Reduce heat. Continue cooking for about 15-20 minutes.
5. Drain water from pan.
6. With electric mixer, mix the potatoes until a lil soft.
7. Add your milk and butter. Continue beating till nice and fluffy.
8. Add the sour creme and mix through. You can add a little extra salt and pepper if you like.
9. Serve with your favorite gravy.

So that’s going to wrap it up with this exceptional food sour cream mashed potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!