by Aiden Miles
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker barbecue chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
However, it really wouldn't be much different than just pouring on Sweet Baby Ray's barbecue sauce. I couldn't even detect a hint of the red pepper flakes, and Ray doesn't really need any extra sugar since it's quite sweet to begin with. Toss chicken with sauce in slow cooker to coat. A slow cooker is an excellent option for a barbecue, especially when the weather is too wet or too cold to fire up the grill.
Slow Cooker Barbecue Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Barbecue Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook it.
Place chicken breasts in the slow cooker. In a bowl mix together the barbecue sauce, Italian dressing, brown sugar, and worcestershire sauce. Shred chicken and place back in slow cooker until ready to serve. This delicious slow cooker barbecue chicken is just the answer.
Shred chicken and place back in slow cooker until ready to serve. This delicious slow cooker barbecue chicken is just the answer. Full of flavor and easy to make! This simple slow cooker recipe will make your dinnertime rush easy and delicious! Plus the recipe can be easily doubled if you need to feed a crowd!
So that is going to wrap this up with this special food slow cooker barbecue chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!