21/06/2020 13:12

Step-by-Step Guide to Make Award-winning Mom's Apple Crisp

by Isabel Wade

Mom's Apple Crisp
Mom's Apple Crisp

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mom's apple crisp. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mom's Apple Crisp is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mom's Apple Crisp is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mom's apple crisp using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Apple Crisp:
  1. Get 5 small apples
  2. Take 1 tbsp lemon juice
  3. Prepare 1 1/2 tsp cinnamon
  4. Prepare 2 tbsp white sugar
  5. Take 1/2 cup all purpose flour
  6. Prepare 1/2 cup softened butter or margarine
  7. Get 1/2 cup brown sugar
  8. Take 1/2 cup quick, rolled oats
Instructions to make Mom's Apple Crisp:
  1. Peel and core apples. Cut apples into 1/4 inch slices
  2. Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
  3. Preheat oven to 350°F.
  4. In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
  5. Sprinkle apples with white sugar and cinnamon
  6. Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
  7. Let cool for 15 min and serve with ice cream or table cream.

So that’s going to wrap it up for this special food mom's apple crisp recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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