Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, atta banana pancake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Atta Banana pancake is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Atta Banana pancake is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook atta banana pancake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Atta Banana pancake:
- Make ready 200 gm atta (whole wheat flour)
- Make ready 4 ripe banana
- Take 1/4 cup sugar
- Get 1/4 tsp salt
- Take 4 tsp sooji /semolina
- Prepare 1/2 tsp fennel seeds
- Make ready 1/2 cup grated coconut
- Get as needed Water for making batter
- Make ready as needed Oil for pan fry
Steps to make Atta Banana pancake:
- Take a bowl and mashed all the bananas
- Then add all the ingredients above mentioned
- Slowly add water as per requirement, batter should be like dosa batter
- Then heat a non stick pan and grease with little oil, then pour 1 spoon batter and alow itself to spread, then sprinkle 1/4 tsp oil on it
- After 5 minutes flip another side and cook for another 5 minutes
- Now your healthy and quick banana pancake is ready to serve
So that is going to wrap this up with this exceptional food atta banana pancake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
