Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pan fried masala fish.(dinner). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pan fried masala fish.(dinner) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pan fried masala fish.(dinner) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan fried masala fish.(dinner) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pan fried masala fish.(dinner):
- Prepare 4 pieces Surmai fish
- Prepare 2 spoons haldi
- Prepare 1 spoon red chilli powder
- Take 2 spoons coriander powder
- Get 1 tsp aamchur powder
- Get to taste salt
- Make ready 1 lemon
- Make ready slices onion
- Get as needed coriander leaves to garnish
- Take 4 tbsp oil to shallow fry
Steps to make Pan fried masala fish.(dinner):
- Marinate fish in salt and lemon juice for 1 hour.
- Wash fish and pat dry on kitchen towel.
- Much 1 spoon turmeric powder and 1 spoon coriander powder,coat the fish in this and shallow fry.(This is to avoid sticking at bottom and for crispness)
- Fry fish on slow flame both sides till crispy.
- When fish is ready, add all the remaining masalas,roast for few seconds and switch off gas.
- Serve hot with lemon wedges and onions slices, decorate with coriander leaves.
So that’s going to wrap it up for this exceptional food pan fried masala fish.(dinner) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
