Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jason's pot roast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jason's Pot roast is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Jason's Pot roast is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook jason's pot roast using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jason's Pot roast:
- Get 7 lb roast
- Take 3 can Beer
- Make ready 2 packages Onion soup mix
- Prepare 1 tbsp roasted red pepper and garlic spice
- Prepare 1 medium onion, sliced
- Make ready 8 large mushrooms, sliced
Instructions to make Jason's Pot roast:
- Place roast in a roasting pan that has a tight fitting cover.
- Combine the remaining ingredients in a bowl and mix well. Then pour over the roast. Liquid should be a minimum of 1/4 way up the roast.
- Place roast in a preheated oven at a temperature of 325°F. (Cooking time is 25 mins/pound) Cook for 3 hours and an internal temperature of 130°F.
- Transfer roast to a plater and cover loosely with tinfoil and let rest. For the gravy, Pour all the liquid, mushrooms and onions into a pot and bring to a rolling boil. Add cornstarch according to its directions to achieve desired thickness.
So that’s going to wrap this up with this exceptional food jason's pot roast recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
