Easiest Way to Make Any-night-of-the-week Poha Cutlets non fry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, poha cutlets non fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Poha Cutlets non fry is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Poha Cutlets non fry is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook poha cutlets non fry using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Poha Cutlets non fry:

1. Get 2 cups soaked poha
2. Get 3 boiled mashed potatoes
3. Take 1/2 cup frozen peas
4. Take 1/4 cup frozen sweet corn
5. Prepare 1 big onion finely chopped
6. Make ready 1/4 cup paneer grated
7. Make ready 1/4 cup carrot finely chopped
8. Take 1 tsp Finely Chopped ginger
9. Take 2 green chilli
10. Prepare 2 tsp curry leaves chopped
11. Make ready to taste salt
12. Make ready 1/2 tsp red chilli powder
13. Get 1/2 tsp black pepper powder
14. Make ready 1/2 tsp chilli flakes
15. Get 1/2 tsp chaat masala
16. Take 1/2 tsp roasted cumin seeds
17. Make ready 1/2 tsp turmeric powder
18. Make ready 1/2 tsp coriander powder
19. Take 1 tsp dry mango powder
20. Take As needed Oil to grease the pan

Steps to make Poha Cutlets non fry:

1. Combine all ingredients into a big bowl and mix well make like a doe.
2. Keep aside for 10 min to set.
3. Now make kababs according to your size and shape.
4. Grease a non-stick tawa and set kababs on it. Grease kababs from top and cook from both sides until become golden brown.
5. Cook all kababs like this.
6. Enjoy your yummy, tasty, healthy, oil free kababs with any sauce

So that is going to wrap it up with this special food poha cutlets non fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!