Step-by-Step Guide to Make Speedy SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spinach oats shots with paneer stuffing(no fry appe pan recipe). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

A healthier No-Fry way to create recipes that are traditionally deep These recipes are in no means the only recipes you can make with Appe Pan, however this will give you a good head start to your healthy no-fry way of living. Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese. Dry cooked all spices on heat first. Used ghee snd coconut oil for frying.

SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spinach oats shots with paneer stuffing(no fry appe pan recipe) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe):

1. Get 10-12 Spinach leaves (palak)
2. Make ready 1 cup Oats(dry roasted & coarsely grounded)
3. Make ready 1 tbsp Gram Flour (Besan)
4. Take 1 Chopped onion
5. Take 100 gm Paneer crumbled
6. Prepare 1 tbsp Ginger garlic paste
7. Get 1 tsp Cumin seeds
8. Get 1 tsp Red chilli powder
9. Get to taste Salt
10. Prepare 1/2 cup Water to knead the dough

A lipsmacking indo-chinese snack or party appetizer. The saag paneer recipe brings together wilted spinach and paneer cheese with tasty Indian spices For this recipe, I have used fresh spinach because I prefer its taste. You could use two packets of frozen Put the paste from the blender into the hot oil in your pan (keep your face averted) and fry it. Vegan & Gluten Free Oat Banana Spinach Muffin recipe using all natural healthy ingredients.

Steps to make SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe):

1. Firstly blanch the leaves of Spinach let it cool then puree it.
2. Now take a mixing bowl into it add roasted and coarsely ground Oats,besan,ginger garlic paste,Spinach puree and all the spices excluding paneer.
3. Mix all and make a dough like by putting some water in it.
4. Now sprinkle some salt to taste on Paneer mix well.Make small balls out of the Paneer.keep them aside.
5. Now divide the Spinach dough into small portions.Roll into balls while rolling put the Paneer balls inside each of the Spinach balls.
6. Heat the appe pan by pouring some oil in the cavities followed by putting the Spinach balls into it.Cook on low to medium gas flame on both and all sides.
7. Relish hot with your favourite dip.😊

You could use two packets of frozen Put the paste from the blender into the hot oil in your pan (keep your face averted) and fry it. Vegan & Gluten Free Oat Banana Spinach Muffin recipe using all natural healthy ingredients. If you ever had to let go of tasty muffins or cakes due to egg or gluten, this recipe is also for you. Oats flour is considered safe to consume for those with gluten allergies or gluten intolerance. Paneer recipes ideas for breakfast, snacks, main course and sweets.

So that’s going to wrap it up for this special food spinach oats shots with paneer stuffing(no fry appe pan recipe) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!