Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oven pot roast. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oven Pot Roast is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Oven Pot Roast is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have oven pot roast using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oven Pot Roast:
- Make ready 3 or 4 pound roast
- Prepare 6 to 8 potatoes ( any kind is fine)
- Make ready 2 bags baby carrots
- Take 2 cup water
- Get 1 large onion
- Get 1 Meat tenderizer
- Make ready 1 Garlic powder
- Make ready 1 Parsley flakes
- Take 1 Salt & pepper
- Take 1 Roaster pan
Instructions to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
So that is going to wrap it up for this special food oven pot roast recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
