26/12/2020 20:01

Steps to Make Award-winning Pan Fried Quarter Pounder

by Aiden Myers

Pan Fried Quarter Pounder
Pan Fried Quarter Pounder

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, pan fried quarter pounder. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pan Fried Quarter Pounder is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Pan Fried Quarter Pounder is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have pan fried quarter pounder using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Quarter Pounder:
  1. Prepare 1/4 pound smoked sausage
  2. Take 1/4 cup chopped onion
  3. Take 1 slice bread
  4. Take To taste yellow prepared mustard
  5. Prepare To taste Heinz Tomato Ketchup
  6. Prepare 3 tablespoon oil to fry with
Steps to make Pan Fried Quarter Pounder:
  1. Remove the casings from the sausage.
  2. Heat the pan allow the onion to caramelized and the sausage to brown just a bit. About 3 minutes.
  3. Add the oil and quick fry the onions with the sausage. After 2 minutes remove the onion.
  4. When the sausage is heated through and done move to the bread add the mustard and ketchup.
  5. Add the onion on top and I hope you enjoy!!

So that’s going to wrap it up with this exceptional food pan fried quarter pounder recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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