Recipe of Ultimate Quick Beef Stroganoff made in a Fry Pan

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, quick beef stroganoff made in a fry pan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Beef Stroganoff made in a Fry Pan is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Quick Beef Stroganoff made in a Fry Pan is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have quick beef stroganoff made in a fry pan using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick Beef Stroganoff made in a Fry Pan:

1. Prepare 300 grams Thinly sliced beef
2. Get 1 large Onion
3. Make ready 1 as much (to taste) Mushrooms (shimeji or others)
4. Get 1/2 can Canned crushed tomatoes
5. Prepare 1 clove Garlic
6. Get 1 tbsp Butter
7. Prepare 200 ml Milk
8. Take 2 tbsp Soy sauce
9. Prepare 2 tbsp Japanese Worcestershire Sauce
10. Get 1 tbsp Ketchup
11. Get 50 grams Sour cream
12. Make ready For the buttered rice:
13. Make ready 480 ml Rice
14. Prepare 1 1/2 tbsp Butter
15. Make ready 1 Dried parsley
16. Prepare 1 Salt and pepper

Instructions to make Quick Beef Stroganoff made in a Fry Pan:

1. Wash the rice, set the rice cooker with the same amount of water as usual and add butter. Cook as usual. When it's done, mix the dried parsley, salt and pepper.
2. Put 1 tablespoon of butter in a frying pan. Saute the sliced onions until golden brown.
3. Add the beef and mushrooms, and saute until cooked
4. Add the canned tomatoes and finely chopped garlic, and saute until the tomato is cooked.
5. Add the soy sauce, Worcestershire sauce, and ketchup, and mix. Add the milk and bring to a boil.
6. Add the sour cream, heat through for 2 minutes and it's done!

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