Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, barbequed pulled pork. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Barbequed Pulled Pork is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Barbequed Pulled Pork is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have barbequed pulled pork using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Barbequed Pulled Pork:
- Make ready 4 lbs. boneless pork shoulder
- Get 1 onion, sliced in rings
- Get 2 c. Ketchup (24 oz. bottle)
- Take 1/2 c. Warm water
- Get 1/4 c. Apple cider vinegar
- Get 1/4 c. Brown sugar, packed
- Take 1 tsp. Worcestershire sauce
- Make ready 1 tsp. Tabasco sauce
- Take 1/2 tsp. Salt
Steps to make Barbequed Pulled Pork:
- Place meat in crockpot. Add onion rings. Squeeze in three ketchup, and then pour the warm water into the bottle and shake, and then pour into crockpot. Add vinegar, Brown sugar, Worcestershire sauce, Tabasco sauce and salt. Cover and cook on low for 8 to 10 hrs., or until meat shreds easily with a fork.
- Serve over rice, or make sandwiches on rolls.
So that’s going to wrap this up with this exceptional food barbequed pulled pork recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
