24/07/2020 14:22

Easiest Way to Make Super Quick Homemade Pan fried Baby Corn / Baby Corn fry

by Kate Turner

Pan fried Baby Corn / Baby Corn fry
Pan fried Baby Corn / Baby Corn fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pan fried baby corn / baby corn fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pan fried Baby Corn / Baby Corn fry is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Pan fried Baby Corn / Baby Corn fry is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have pan fried baby corn / baby corn fry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan fried Baby Corn / Baby Corn fry:
  1. Make ready For Boiling Baby corns:
  2. Get 10 Baby corns
  3. Prepare 2.5 cups Water
  4. Make ready as needed Salt
  5. Take For Marinating Baby corns:
  6. Make ready 1/4 cup Curd
  7. Prepare 1 tsp Kashmiri lal mirch powder
  8. Make ready 1/4 tsp Turmeric powder
  9. Make ready 1 tsp Ginger garlic paste
  10. Get 1 tsp lemon juice
  11. Take as needed Salt
  12. Take For roasting:
  13. Take as required Oil
Steps to make Pan fried Baby Corn / Baby Corn fry:
  1. Bring water to boil and throw in baby corns,salt.Cook them until they turn mushy. Strain the excess water and keep aside
  2. Mix all the marination ingredients to a smooth paste and gently coat them on baby corns. Let the marinated baby corns sit in the refrigerator for 15 minutes.
  3. Brush some oil in the hot pan and gently place the marinated baby corns and cook all sides.
  4. Serve them with tomato ketchup or green chutney.

So that is going to wrap it up for this exceptional food pan fried baby corn / baby corn fry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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