21/09/2020 03:22

Simple Way to Make Ultimate Colorful Fry Pan Peppers and Onions

by Shane Howell

Colorful Fry Pan Peppers and Onions
Colorful Fry Pan Peppers and Onions

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, colorful fry pan peppers and onions. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Colorful Fry Pan Peppers and Onions is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Colorful Fry Pan Peppers and Onions is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook colorful fry pan peppers and onions using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Colorful Fry Pan Peppers and Onions:
  1. Make ready 2-3 bell peppers - red, orange and/or yellow
  2. Make ready 2 onions
  3. Get 1 Tbsp chopped fresh basil or other fresh green herb
  4. Get 3 Tbsp olive oil, butter or a combination
  5. Get to taste Salt & pepper
  6. Prepare Variation 1:
  7. Make ready 1 tsp soy sauce
  8. Take 1 tsp sugar
  9. Get Variation 2:
  10. Get 2 Tbsp balsamic vinegar or wine vinegar
Instructions to make Colorful Fry Pan Peppers and Onions:
  1. Remove seeds from bell peppers and cut into thin strips. Cut onion into slices and chop herbs.
  2. Heat butter and/or oil in a large frying pan. When hot and melted, add the peppers, onions and herbs. Sprinkle with salt and pepper.
  3. Cook the peppers on medium-low so the veggies don't brown or burn for about 20 minutes until very tender. Stir occasionally while cooking.
  4. At the end, adjust taste with salt and pepper, or optionally stir in a teaspoon of soy sauce and sugar then turn off the heat. Garnish with more herbs if you like when serving.
  5. Another variation: In the last 3-4 minutes of cooking, add 2 Tbsp of balsamic or good red/white wine vinegar.

So that’s going to wrap it up with this exceptional food colorful fry pan peppers and onions recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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