How to Make Quick Joseph's Pot Roast

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, joseph's pot roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Joseph's Pot Roast is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Joseph's Pot Roast is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook joseph's pot roast using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Joseph's Pot Roast:

1. Prepare 1 four and 1/2 lb chuck roast
2. Take 4 medium onions
3. Take 3 stalks celery
4. Make ready 2 large carrots
5. Get 2 lbs baby potatoes
6. Make ready 1 package McCormick Brown Gravy mix
7. Take 1 package McCormick Au Jus Gravy mix
8. Prepare 1/2 tsp Equal parts salt, pepper and garlic powder
9. Get 4 pepperoncini's
10. Make ready 2 cup beef broth
11. Take 1 stick unsalted butter
12. Make ready 2 cloves minced garlic
13. Take 1 tsp dried thyme

Steps to make Joseph's Pot Roast:

1. Place beef in large roaster
2. Chop onions, celery and carrots.
3. Put potatoes aside for later.
4. Season roast with salt, pepper and garlic and place chopped onions, celery, carrots, thyme and garlic in pan. Pour in beef broth.
5. Add pepperoncini's gravy mixes and stick of butter on top of roast and vegetables.
6. Place covered roast in 350 degree Fahrenheit oven until internal temp of 190 degrees.
7. Cut potatoes in half and cover with water, set aside until roast reaches 190 degree Fahrenheit internal temp.
8. Once roast reaches 190 degrees Fahrenheit internal temp drain potatoes add to roaster and stir gently.
9. Cook roast until internal temp reaches 215 degrees Fahrenheit and potatoes are tender to your liking. Serve with sides of your choice.
10. Pair with a red wine you like and enjoy.

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