Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, pomfret pan fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pomfret Pan Fry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pomfret Pan Fry is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pomfret pan fry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pomfret Pan Fry:
- Prepare 2 pomfret fish
- Prepare 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Get 1 tbsp green chilli paste
- Prepare 1 tsp turmeric powder
- Take 2 tsp red chilli powder
- Make ready 1 tsp salt (adjust as per your taste)
- Take 1 lime juice
- Prepare 100 g semolina (rawa)
- Get 3-4 tbsp oil
Instructions to make Pomfret Pan Fry:
- Wash & clean the fish
- In a bowl take lime juice, add turmeric powder, red chilli powder, ginger paste, garlic paste, green chilli paste and salt. Mix everything well.
- Take fish, pat dry with paper napkin. Now rub the above mix on both the sides of fish. Let it rest for 10-15 mins
- In a plate take semolina (rava), add salt to taste and red chilli powder.Mix well.
- Next, take a fish apply the above semolina mix on it from both sides.
- In a frying pan add oil, on a medium flame once the oil is hot, put fish in a pan & fry for 3-4 mins, now flip the fish on the other side and fry for another 3-4 mins. Serve hot.
So that is going to wrap it up with this exceptional food pomfret pan fry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
