Steps to Prepare Speedy Fried Mackerel in Turmeric and Curry Powder

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried mackerel in turmeric and curry powder. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Mackerel in Turmeric and Curry Powder is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Mackerel in Turmeric and Curry Powder is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:

1. Get slices Mackerel cut thick
2. Get 2 tbsp plain flour / corn starch
3. Get 2 tsp tumeric powder
4. Prepare 2 tsp curry powder
5. Get 1/2 tsp salt
6. Make ready 6 cloves garlic
7. Prepare 4 slices ginger

Steps to make Fried Mackerel in Turmeric and Curry Powder:

1. Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
2. Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.

So that is going to wrap this up for this exceptional food fried mackerel in turmeric and curry powder recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!