Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick and easy sautéed giant corn. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Quick and Easy Sautéed Giant Corn is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Quick and Easy Sautéed Giant Corn is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have quick and easy sautéed giant corn using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Sautéed Giant Corn:
- Take 2 Whole Giant Corn
- Make ready 2 Tablespoons Sugar
- Get 2 Lemongrass leaves
- Get 2 Oz. Salted Butter
- Make ready 1 Long Pepper Stem
- Take 1 Tablespoon Yellow Curry
- Make ready To Taste Salt
Instructions to make Quick and Easy Sautéed Giant Corn:
- Boil the Giant Corn along with the sugar and the Lemongrass Leaves. If you do not have fresh Lemongrass you can use filters.
- Thresh the boiled Corn.
- Place the Corn on a pan and add Butter, Salt and Long Pepper Powder.
- Add Yellow Curry and mix well. Let it cook for 10 min at medium heat. Serve and enjoy!
So that is going to wrap this up with this exceptional food quick and easy sautéed giant corn recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
