Easiest Way to Make Any-night-of-the-week Salsa Marinara

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salsa marinara. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Salsa Marinara is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Salsa Marinara is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook salsa marinara using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Salsa Marinara:

1. Make ready seafood
2. Make ready 500 grams shrimps
3. Prepare 12 large mussels
4. Get 8 crab sticks
5. Make ready 2 large tuna tins
6. Get 150 grams salmon
7. Take 150 grams squid rings
8. Prepare adding with seafood
9. Take 2 large onions
10. Take 200 ml white wine
11. Get 500 ml tomato puree
12. Make ready 3 tbsp capers
13. Make ready 12 whole green olives
14. Make ready 3 bay leaves
15. Make ready 1 pinch garlic salt
16. Take 1 pinch pepper
17. Make ready Topping
18. Make ready 1 bunch fresh and chopped parsley

Steps to make Salsa Marinara:

1. Chop onions.
2. Fry chopped onions till they turn to a light brown.
3. Add all the seafood.
4. Add white wine.
5. Leave on medium heat for 10 mins.
6. Add tomato puree, olives, capers and bay leaves.
7. Leave for another 10 mins on low heat.
8. To decorate add chopped parsley.
9. Serve with your favourite pasta.

So that’s going to wrap it up with this exceptional food salsa marinara recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!