Step-by-Step Guide to Make Award-winning Easy, quick baked cheesecake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy, quick baked cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy, quick baked cheesecake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy, quick baked cheesecake is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy, quick baked cheesecake using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy, quick baked cheesecake:

1. Prepare biscuit
2. Make ready 1 1/2 packages digestive biscuit crushed
3. Prepare 1 stick melted butter
4. Get cheesecake
5. Get 2 packages Philadelphia cream cheese
6. Take 2 packages thick cream
7. Take 3 eggs
8. Prepare 1 tsp vanilla extract or powder
9. Make ready 1 dash of salt
10. Prepare 1 cup granulated sugar or powdered
11. Get topping
12. Take 1 can blueberry topping

Instructions to make Easy, quick baked cheesecake:

1. Preheat oven at a 170cº. Prepare a big glass tray, don't grease.
2. For the biscuit, mix crushed biscuits with melted butter and press onto the tray.
3. For the cheesecake, mix all ingredients together in a blender and pour over biscuit base.
4. Turn down oven heat at the lowest degree and put cheesecake into the oven. Bake for 20 - 25 mins. To know if done shake the tray gently and if the middle still jiggles it's done, the middle will set as the cheesecake cools.
5. When the cheesecake has cooled off refrigerate for and add topping.
6. Bon appétit!

So that’s going to wrap it up for this special food easy, quick baked cheesecake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!