06/07/2020 17:18

How to Make Speedy Shredded chicken and gravy over mashed potatoes

by Clyde Romero

Shredded chicken and gravy over mashed potatoes
Shredded chicken and gravy over mashed potatoes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, shredded chicken and gravy over mashed potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Shredded chicken and gravy over mashed potatoes is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Shredded chicken and gravy over mashed potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.

The shredded chicken in gravy may be served over mashed potatoes, any sort of potatoes, toast, biscuits or bread, or even over mixed vegetables. This recipes provides a filling meal with just a little meat. Truth be told my kids prefer the Great Value over the name-brand popcorn chicken. Mashed potatoes - You can make boxed or homemade.

To get started with this recipe, we must prepare a few ingredients. You can cook shredded chicken and gravy over mashed potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shredded chicken and gravy over mashed potatoes:
  1. Prepare 4 chicken thighs
  2. Make ready 2 tbls slap yo mama cajun seasoning
  3. Prepare 4 cups water
  4. Get Gravy
  5. Make ready 2 tbls flour
  6. Get 2 tbls vegetable oil
  7. Make ready 1 med onion
  8. Get 2 tlbs butter

Add warm butter/cream to potatoes and mash potatoes. Keeping the potatoes over the heat, mash until all lumps are removed. Add the butter, milk, yoghurt and salt and beat with a wooden spoon until the mashed potatoes are light and fluffy. For the chicken gravy, place the chicken roasting pan over medium heat and.

Instructions to make Shredded chicken and gravy over mashed potatoes:
  1. Boil chicken with cajun seasoning until done. Let cool and shred. (DO NOT THROW OUT WATER!!)
  2. Sauté onion with 2 tlbs butter add oil and flour to make roux.
  3. Add stock from boiled chicken. Salt and pepper to taste Add water if to thick.
  4. Add chicken and heat throughout.
  5. Pour over mashed potatoes

Add the butter, milk, yoghurt and salt and beat with a wooden spoon until the mashed potatoes are light and fluffy. For the chicken gravy, place the chicken roasting pan over medium heat and. Spoon potatoes onto platter with chicken; sprinkle potatoes with chives. Crunchy fried chicken tenders, coated in garlic flavored mashed potato flakes before frying, make a I used instant loaded baked potatoes and added shredded cheddar cheese to mix. Whisk gravy powder and boiling water together in a heatproof jug.

So that is going to wrap it up with this special food shredded chicken and gravy over mashed potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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