How to Prepare Homemade Black Bean and Corn Salsa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, black bean and corn salsa. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black Bean and Corn Salsa is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Black Bean and Corn Salsa is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook black bean and corn salsa using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean and Corn Salsa:

1. Take 1 cup Black Bean cooked
2. Make ready 1 cup Boiled Corn Kernels
3. Make ready 2 Jalapeno finely chopped
4. Take 1/4 cup Capsicum finely chopped
5. Make ready 1/4 cup Red Bell pepper finely chopped
6. Prepare 1/4 cup Red Onion finely chopped
7. Take 1/4 cup Tomato finely chopped
8. Get 2 tbsp Cilantro finely chopped
9. Make ready 2 tbsp Lime Juice
10. Make ready 1 tbsp Lime Zest
11. Make ready 1/4 tsp Black Pepper Powder
12. Get 1/4 tsp cumin powder
13. Prepare 2 tbsp olive oil
14. Prepare to taste Salt

Steps to make Black Bean and Corn Salsa:

1. In a large mixing bowl, add all the ingredients and mix well.
2. Cover the bowl and refrigerate the salsa for 15 minutes before serving.
3. Serve with chips or along grilled meat.Devour!

So that is going to wrap it up for this special food black bean and corn salsa recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!