Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, gajer ka halwa (carrots sweet dish famous in pakistan cook in winter). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have gajer ka halwa (carrots sweet dish famous in pakistan cook in winter) using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Make ready 4 Carrots
- Get 6 spoon Sugar
- Make ready 1 cup Milk
- Make ready to taste Almond
- Prepare 2 Cardamom
- Prepare 1 spoon Butter
- Prepare 3 spoon Oil
- Get Khoya is optional
Steps to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Take one pot add milk carrots sugar cardamom butter cook until carrots are getting soft then dry all milk or water if you don't want milk
- When milk is dry add oil almost cook few second but remember don't leave it because it's getting to burn so fast to cook and use spoon constantly when use see oil on tha corner it's ready
So that is going to wrap this up with this special food gajer ka halwa (carrots sweet dish famous in pakistan cook in winter) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
