17/08/2020 06:51

Steps to Make Any-night-of-the-week Mango Salsa with Corn Sticks

by Sarah Daniel

Mango Salsa with Corn Sticks
Mango Salsa with Corn Sticks

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, mango salsa with corn sticks. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango Salsa with Corn Sticks is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mango Salsa with Corn Sticks is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango salsa with corn sticks using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mango Salsa with Corn Sticks:
  1. Take 1 cup maize flour(yellow colour)
  2. Make ready 1/2 cup wheat flour
  3. Take to taste Salt
  4. Get 2 tbsp ghee
  5. Prepare 3/4 cup water
  6. Take 1/2 tbsp oregano
  7. Make ready 1 tsp turmeric powder
  8. Take For salsa:
  9. Get 1 1/2 cup chopped Alphonso mango
  10. Make ready 1/2 tbsp olive oil
  11. Get 1/4 cup chopped onion
  12. Take 1/2 cup red and green capsicum
  13. Get 1/2 tbsp oregano
  14. Take 1/2 tbsp chilli flakes
  15. Take 1 tbsp small square cheese pieces
  16. Make ready 1/4 cup chopped parsley
  17. Take 1 tsp salt
  18. Get 1 tsp black pepper
  19. Make ready 1/4 cup chopped tomato
Steps to make Mango Salsa with Corn Sticks:
  1. Take a bowl and add wheat flour, maize flour, ghee, salt, turmeric powder and mix it well and add water and knead for 5 to 10 minutes and make a smooth dough
  2. Give rest for 30 minutes
  3. Make rotlas out of it
  4. And roast them in a non stick pan on slow flame and take out in a plate and cut triangle pieces with a pizza cutter
  5. Salsa method–
  6. Take a bowl and add Mango, tomato, capsicum, onion, oregano, chilli flakes, olive oil, salt, black pepper, parsley and cheese
  7. Now mix it well and keep it in refrigerator for 30 minutes and serve with corn sticks
  8. Tasty and a nutrious dish. Loved by Mango lovers

So that’s going to wrap this up with this exceptional food mango salsa with corn sticks recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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