Simple Way to Prepare Perfect Atta kakara pitha(traditional famous sweet dish of Odisha)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, atta kakara pitha(traditional famous sweet dish of odisha). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Atta kakara pitha(traditional famous sweet dish of Odisha) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Atta kakara pitha(traditional famous sweet dish of Odisha) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have atta kakara pitha(traditional famous sweet dish of odisha) using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Atta kakara pitha(traditional famous sweet dish of Odisha):

1. Prepare 300 gms Aata (Wheat Flour)
2. Get 250 gms Chinni (Sugar)
3. Take 1/2 Nadia (Coconut) (shredded)
4. Get 4 Gujurati(Cardamoms)
5. Take As per taste Salt
6. Take As required Refined Oil- for deep

Instructions to make Atta kakara pitha(traditional famous sweet dish of Odisha):

1. Take a deep frying pan. Put shredded coconut, sugar (75 gm) and crushed cardamom. Fry for 10 mins. - Take the same amount of water and add the wheat flour in a deep pan. Add 175 gm of sugar and salt to it. Boil it.
2. Add ½ cup of water to ½ cup of wheat flour and make a fine paste. Add the paste to the pan when the sugar solution is saturated. Stir well, so that no lump should be formed. - Leave the mixture to boil for 2 min. Now add the rest of the wheat flour to the mixture, stir it in low flame.
3. Remove from flame and knead it with oil to make smooth dough. - Make small balls from the dough, flatten each ball and stuff the fried coconut on it. Again make a ball so that the stuffing remains inside. Flatten them by hand just like we make puri. - - Heat oil in a pan, when hot, fry these flatten balls till they are golden brown. Serve hot or cold.

So that’s going to wrap it up with this special food atta kakara pitha(traditional famous sweet dish of odisha) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!