11/11/2020 17:47

Recipe of Quick Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"

by Mitchell Yates

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
  1. Take 5-6 tortillas, cut into "chips"
  2. Take 1/4 cup butter, melted
  3. Prepare 1/4 cup sugar
  4. Make ready 1 tbsp cinnamon
  5. Get Caramel
  6. Get 3/4 cup butter
  7. Take 2 cups brown sugar
  8. Get 2/3 cup cream
  9. Prepare 1 apple, diced very small (minced)
  10. Get 1/2 tsp salt
Steps to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
  1. In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
  2. Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
  3. Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
  4. Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
  5. Note: the caramel will look loose at first, but when it cools it will be thick

So that’s going to wrap this up with this special food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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