Recipe of Ultimate Vickys Vegetable Broth, GF DF EF SF NF

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vickys vegetable broth, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Vegetable Broth, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Vickys Vegetable Broth, GF DF EF SF NF is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vickys vegetable broth, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Vegetable Broth, GF DF EF SF NF:

1. Make ready swede, diced (160g)
2. Make ready carrot, chopped (140g)
3. Prepare small leek, thickly sliced (100g)
4. Make ready small onion, chopped (50g)
5. Get barley (or rice if gluten-free)
6. Take hot vegetable stock

Instructions to make Vickys Vegetable Broth, GF DF EF SF NF:

1. Put the chopped vegetables and barley / rice in a large saucepan
2. Add the hot stock and bring to a boil
3. Cover and turn the heat down, let simmer for 45 minutes
4. Serve!

So that is going to wrap it up with this exceptional food vickys vegetable broth, gf df ef sf nf recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!