Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crunchy baked potato chips. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crunchy baked potato chips is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Crunchy baked potato chips is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crunchy baked potato chips using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy baked potato chips:
- Take serve 2
- Get 4 large potatoes
- Make ready 2 tbsp butter
- Make ready 1 tbsp veg oil
Instructions to make Crunchy baked potato chips:
- preheat oven and short sided oven tray to 180-200 degrees celcius
- cut potatoes into fingers or chunks. Put into pot w water and bring to boil, turn down to simmer until just tender. dont overboil.
- once tender, drain the water then add butter oil and salt and pepper. put pot lid on, hold firmly and shake pot to rough uo the spuds.
- empty pot onto hot tray. spread potatoes evenly and bake on fan bake for 10-20min depending on the quantity u cook.
So that is going to wrap it up for this exceptional food crunchy baked potato chips recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
