Recipe of Quick Easy Lasagne with Home-Made Meat Sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy lasagne with home-made meat sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Lasagne with Home-Made Meat Sauce is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Lasagne with Home-Made Meat Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy lasagne with home-made meat sauce using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy Lasagne with Home-Made Meat Sauce:

1. Make ready sheets Lasagne sheets
2. Take tin Tinned white sauce
3. Make ready Milk
4. Prepare Meat sauce
5. Make ready Mixed minced beef and pork
6. Prepare Carrot
7. Make ready Onions (finely chopped)
8. Get Garlic (finely chopped)
9. Make ready ※ Tinned tomatoes (whole tomatoes)
10. Prepare or more ※ Oregano (dried)
11. Take ※ Basil leaves
12. Make ready ※ Ketchup
13. Make ready generous amount ※ Black pepper
14. Get Salt
15. Get (as needed) Toppings
16. Prepare Easy melting cheese
17. Take Panko
18. Get Olive oil
19. Get Fresh parsley

Steps to make Easy Lasagne with Home-Made Meat Sauce:

1. Put the onion and garlic in a food processor and bliz until roughly chopped. Transfer to a frying pan. Don't turn the heat on yet.
2. Blitz the carrot in the food processor until roughly chopped.
3. Add some olive oil to Step 1 and turn the heat on. Fry over a low heat.
4. Once the onion is translucent, add the carrot and fry quickly. Add the meat and fry until cooked through.
5. Once the minced meat has cooked through, add the ※ ingredients. [Note:] Check the taste and adjust the amount of the ketchup, salt and pepper to your taste.
6. Add the milk to the white sauce to adjust the consistency.
7. Pre-heat an oven to 250 ˚C.
8. Place the meat sauce, lasagne sheets and white sauce in an oven proof dish. Repeat these layers to fill the dish.
9. Top with the easy melting cheese, panko, olive oil and parsley.
10. Bake in the oven for about 30 minutes until golden brown on top.
11. Divide into individual portions and serve.

So that is going to wrap this up for this exceptional food easy lasagne with home-made meat sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!