Easiest Way to Make Perfect Rabbit fish in coconut #charity recipe#

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rabbit fish in coconut #charity recipe#. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Rabbit fish in coconut #charity recipe# is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Rabbit fish in coconut #charity recipe# is something that I’ve loved my whole life. They are nice and they look wonderful.

Rabbit Fish Steamed with Tangerine Peel 果皮蒸泥鯭. The white-spotted rabbitfish lives in coastal waters and feeds on seaweed and algae. Grilled chicken breast marinated in coconut milk with fresh herbs and spices on skewers, cucumber pineapple relish, signature peanut sauce. Find fish coconut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have rabbit fish in coconut #charity recipe# using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rabbit fish in coconut #charity recipe#:

1. Make ready 500 kg fresh fish cuts, deep fried
2. Prepare 1 cup fresh heavy coconut milk
3. Take 2 large tomatoes blended
4. Prepare 1 large onion chopped
5. Make ready 1 tsp ginger garlic paste
6. Take 1/2 tsp tumeric
7. Get to taste Salt
8. Make ready Oil for frying

Insightful Reviews for : float stone. coconut tree fish tank. aquarium small. kawaii rabbit. Coconut milk enriches the curry and gives it a tropical flavor. Serve over boiled yuca, potatoes, or rice. Return fish along with accumulated juices to pan, browned side up.

Steps to make Rabbit fish in coconut #charity recipe#:

1. In a pot heat some oil for frying, use the same one used in deep frying. Add onions then garlic fry till soft.
2. Add the blended tomatoes, turmeric and some salt, simmer on low medium heat for a few minutes.
3. Pour in your coconut milk and give it a quick mix. Let it simmer briefly.
4. Once ready, switch off. Serve as desired.

Serve over boiled yuca, potatoes, or rice. Return fish along with accumulated juices to pan, browned side up. Tom Yum traditional Thai soup with seafood, mushrooms, coconut milk and hot spices. Brazilian food: Moqueca capixaba of fish and bell peppers in spicy coconut sauce in a plate on a white wooden table. Thai Inspired-spicy Tuna Fish Curry Cooked in Coconut Milk.

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